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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 03-20-2013, 11:35 PM   #1
CharredApron
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Default Are soups in the smoker whimpy?

Just sayin.......Spring has sprung for most of you in the cold country. NOT. Still chitty temps from what I can see. Lets make a last ditch effort and send Old Man Winter Packing. Try this it's a real Belgian staple.
Blanch Endive
Wrap in Ham (Great leftovers from Easter)
Stack up in a pyrex pan
Cover with Bechemel ( Cheese sauce like mac-n-cheese)
Bake in the cooker of your choice.
Serve with baked mashed potatoes and Bechemel on top. OMG!
Attached Images
File Type: jpg endive1.jpg (42.3 KB, 151 views)
File Type: jpg Italian wedding soup.jpg (48.9 KB, 151 views)
File Type: jpg endive2.jpg (40.4 KB, 151 views)
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Unread 03-20-2013, 11:37 PM   #2
CharredApron
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Sorry the Italian Wedding soup was not supposed to be there, But now that it is ....I'll be happy to share the recipe. If you would like?
Thanks, Jed
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Unread 03-20-2013, 11:39 PM   #3
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You had me at "wrap in ham"!

That looks/sounds fantastic!

***edit***

Hell yes let's see the soup recipe too!
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Unread 03-20-2013, 11:41 PM   #4
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Mmmmmmmmmm Soup
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Unread 03-20-2013, 11:43 PM   #5
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Oh yeah! I'll have some of that!
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Unread 03-20-2013, 11:59 PM   #6
landarc
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Looks great to me
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Unread 03-21-2013, 01:26 AM   #7
AussieTitch
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That looks pretty fine to me.what else can you wrap ?as well as the Endive?
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Unread 03-21-2013, 02:10 AM   #8
buccaneer
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Whoo, looks very good to me!
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Unread 03-21-2013, 05:53 AM   #9
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That's how you do chicory!
Now...throw that soup on the smoker!
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Unread 03-21-2013, 07:13 AM   #10
CharredApron
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Phubar, I save that for stoofvlees, bedankt voor het kijken
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Unread 03-21-2013, 02:29 PM   #11
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"Are those meatballs from Ikea?"

"Neigh!" he says!

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Unread 03-21-2013, 03:23 PM   #12
CharredApron
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Whinny whinny!
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Backyard Disasters are my specialty.

"Tushka" The Black Warrior 24 x 50 offset by TuscaloosaQ, "Libby the Lion" L5000 gasser, and "Vanessa" my Vision Kamado Pro III & "Ruprecht" my Weber Gold OTG, Omar the WGA, and Sophia my WFO
Member KCBS, FBA, CBJ
Pitmaster at "Sultans of Sting" BBQ Team it's a French thing!
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