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Old 01-04-2013, 11:08 AM   #91
Ron_L
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Default Mexican Cooking

Real Carnitas, Part 1

Real Carnitas, Part 2

Mole Tutorial - Starts at post 18

Carne Guisada

Mexican Chorizo

The Fabulous Janell's Tamales

Tamale Hot Line
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Old 01-30-2013, 09:48 PM   #92
Astrobeerman
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This is good stuff.
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Old 02-03-2013, 01:19 PM   #93
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Default **Secrets of the Big Drum Smokers Revealed!**

**Secrets of the Big Drum Smokers Revealed!**
by swamprb
http://www.bbq-brethren.com/forum/sh...28#post2351545

Plans for building a 15 gal, 30 gal, 55 gal, and 85 gal drum.
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