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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 01-05-2013, 04:09 PM   #1
HuskerMan
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Default The brisket craving can be a cruel thing...

Have a urge to smoke a brisket tomorrow so I went to five different stores/markets and none of them had a single packer is stock.
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Unread 01-05-2013, 04:11 PM   #2
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I always have a couple in the deep freeze for these occasions ;)
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Unread 01-05-2013, 04:25 PM   #3
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That sucks! I hate it when that happens. Last time that happened to me, I picked up a 3 bone rib roast, cut the ribs off leaving a nice layer of meat on top and BBQ'd them. They turned out delicious. They hit the spot!
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Unread 01-05-2013, 04:33 PM   #4
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Time to hit some short ribs till you get the brisky.
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Unread 01-05-2013, 05:00 PM   #5
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Thats crazy that packers would be hard to find in the midwest. I guess I should stop complaining about not being able to get Prime Grade.

Theres always the humble chuck roast! Done right I think its as good as any brisket.
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Unread 01-05-2013, 06:07 PM   #6
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Quote:
Originally Posted by HuskerMan View Post
Have a urge to smoke a brisket tomorrow so I went to five different stores/markets and none of them had a single packer is stock.

go back to the store and get some brisket on a stick....AKA beef ribs!!! its not the same but it would be scrumplicious!!!!

edit: smoothsmoke beat me to it!!
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Unread 01-05-2013, 06:13 PM   #7
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Here is a poor pic of the beef ribs. They were a little on the fatty side, but that just added flavor. It was easy to eat around it.

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Unread 01-05-2013, 06:14 PM   #8
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if you're willing to drive to Omaha i bet you could find a brisket there....they have a costco
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Unread 01-05-2013, 06:22 PM   #9
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Quote:
Originally Posted by HuskerMan View Post
Have a urge to smoke a brisket tomorrow so I went to five different stores/markets and none of them had a single packer is stock.
If it makes you feel better I cut an extra slice of flat meat for my brisket samich I hope you enjoyed it
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Unread 01-05-2013, 09:20 PM   #10
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Quote:
Originally Posted by chriscw81 View Post
if you're willing to drive to Omaha i bet you could find a brisket there....they have a costco

Checked there as that is usually were I get my brisket but they had no packers in stock which was a first for them when I have checked.
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Unread 01-05-2013, 09:27 PM   #11
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Why not do some beef short ribs if you can't find a packer? beef short ribs are so dericious
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Unread 01-05-2013, 09:28 PM   #12
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I agree with the MidWest comment, I can't imagine there not being briskets up there anywhere. There are 5 different stores I could go to right now within 2 miles of me that would have several packers in stock. Sorry, I know that doesn't help, maybe let the management of those stores know your angst so that it can be rectified in the future!
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Unread 01-05-2013, 09:42 PM   #13
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Quote:
Originally Posted by HuskerMan View Post
Checked there as that is usually were I get my brisket but they had no packers in stock which was a first for them when I have checked.

ooooh, i see. well, beef ribs it is!!!!
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