Pitbulls up in smoke bbq class

Jaybo77 · 12-27-2012, 07:14 PM

Has any one taken his on line class that has been competing before taking. And did u get anything out off it. I'm needing to get my brisket and chicken score up. But don't want to wast my money. Thanks

motoeric · 12-27-2012, 08:28 PM

There's a review in the current issue of Smoke Signals magazine.

www.smokesignalsmagazine.com

Eric

BKBBQ · 12-27-2012, 09:00 PM

I did twelve comps since i took his class.only two comps no call in chicken first place in ky and dalton ga same weekend. So it works.

82's BBQ · 12-27-2012, 09:41 PM

Jaybo77 I heard the price was lowered to $400

Jeremy Moyers · 12-27-2012, 09:46 PM

Great class. I learned a ton from the class and would definitely recommend it. Having access to the videos, time lines, etc. on demand has also been very helpful. One call pays for the thing, and I promise that you will get more than one call after taking the class!

Cloudsmoker · 12-27-2012, 10:50 PM

Been watching the videos now 2nd time around. Last weekend made my best pork butt ever. Will be trying out Pit Bulls chicken this weekend. For me, been well worth the time and money.

Dr_KY · 12-28-2012, 06:31 AM

I think it's a great class.

Jaybo77 · 12-28-2012, 10:44 AM

Thank for the input. I going to do it this weekend

82's BBQ · 12-30-2012, 09:15 AM

Hey if you haven't already signed up I have got an updated deal from Rebecca.

If you mention my information and say I referred you by the end of Dec, you will get 10% off
Jasen Adam
competitioncrew@82sbbq.com

AND if you register before the end Jan you will get an additional 10% off

cpw · 12-30-2012, 09:18 AM

Quote:

Originally Posted by 82's BBQ

Hey if you haven't already signed up I have got an updated deal from Rebecca.

If you mention my information and say I referred you by the end of Dec, you will get 10% off
Jasen Adam
competitioncrew@82sbbq.com

AND if you register before the end Jan you will get an additional 10% off

Well that stinks. I guess I signed up too early, no discounts for me.

Teamfour · 12-30-2012, 09:36 AM

Quote:

Originally Posted by 82's BBQ

Hey if you haven't already signed up I have got an updated deal from Rebecca.

If you mention my information and say I referred you by the end of Dec, you will get 10% off
Jasen Adam
competitioncrew@82sbbq.com

AND if you register before the end Jan you will get an additional 10% off

I'm not seeing anything on the registration page that allows me to mention you, nor is there a mention of another 10% off. All I see is the $400 price.

82's BBQ · 12-30-2012, 10:02 AM

Here is the email:

Good Morning Jasen,

We haven't yet made a decision on when the price will change. We were running the special price through the holidays so it could be for another week or so. We may decide to run it longer depending on the amount of orders we get in at the lower price. Hope this helps, but at this time we don't have anything set in stone.

I would get in now if you can since we are running it as a holiday just to be safe . In fact, I will do you one better. If you or any referrals/friends purchase our Pit Bulls Online BBQ School by January 1, 2013 (deadline) I will give you and each person you refer to us who makes a purchase an additional 10% (via PayPal Refund) off the cost of the school (instead of the already reduced priced of $400 it will only cost you $360. If this sounds good to you, then just be sure to tell your friends when they make their purchase to message me along with their purchase or have them message me at the bottom the Members Only page and tell them to make sure and state that you referred them (your first, last name and the name of your competition bbq team) so that they can be sure to receive their 10% PayPal refund, without that info I will have no way of knowing who referred them.

If this sounds good to you, then let me see in advance - Happy New Year!

I know this is a lot to process. As for your purchase, exclusively, if purchased by 1/31/12 you will receive the additional 10% off the $400. If you know anyone else interested but not sure if they want to or can, this 10% deadline also applies to them.

Take care and let me know if you any questions regarding my suggestions above. It's a way for you and others to make some extra cash if you wish to. Take Care!

Sincerely,

Rebecca Coogle
www.pitbullsbbqschool.com

cpw · 12-30-2012, 10:17 AM

Maybe I can use you as a referral after the fact. Worth a shot anyways!

82's BBQ · 12-30-2012, 10:21 AM

Thanks cpw

PigTamer · 12-30-2012, 10:22 AM

Confused......is it 10+10, or just 10

12-27-2012, 07:14 PM	#1
Jaybo77 Knows what a fatty is. Join Date: 02-08-12 Location: Citronell al Downloads: 0 Uploads: 0	Pitbulls up in smoke bbq class Has any one taken his on line class that has been competing before taking. And did u get anything out off it. I'm needing to get my brisket and chicken score up. But don't want to wast my money. Thanks

12-27-2012, 08:28 PM	#2
motoeric Babbling Farker Join Date: 08-07-06 Location: huntington, ny Downloads: 0 Uploads: 0	There's a review in the current issue of Smoke Signals magazine. www.smokesignalsmagazine.com Eric __________________ Smoke Signals Current Issue A BBQ Brethren Publication 2 Thessalonians 2:15 Exodus 12:9

12-27-2012, 09:41 PM	#4
82's BBQ On the road to being a farker Join Date: 01-21-12 Location: Danville, IL Downloads: 2 Uploads: 0	Jaybo77 I heard the price was lowered to $400 __________________ www.82sbbq.com

12-27-2012, 09:46 PM	#5
Jeremy Moyers Got Wood. Join Date: 02-27-12 Location: Cartersville, GA Downloads: 0 Uploads: 0	Great class. I learned a ton from the class and would definitely recommend it. Having access to the videos, time lines, etc. on demand has also been very helpful. One call pays for the thing, and I promise that you will get more than one call after taking the class! __________________ Moyers Competition Bar-B-Q Team \| Jambo Enclosed \| Bubba Grills 250R

12-27-2012, 10:50 PM	#6
Cloudsmoker Full Fledged Farker Join Date: 10-30-11 Location: Dallas, TX Downloads: 1 Uploads: 0	Been watching the videos now 2nd time around. Last weekend made my best pork butt ever. Will be trying out Pit Bulls chicken this weekend. For me, been well worth the time and money. __________________ Primo Kamado \| Pitmaker Vault \| Klose Mobile Michigan Blue Thermopen

12-27-2012, 09:00 PM	#3
BKBBQ On the road to being a farker Join Date: 12-17-10 Location: mccormick sc Downloads: 0 Uploads: 0	I did twelve comps since i took his class.only two comps no call in chicken first place in ky and dalton ga same weekend. So it works.

12-28-2012, 06:31 AM	#7
Dr_KY Quintessential Chatty Farker Join Date: 12-15-07 Location: England Downloads: 0 Uploads: 0	I think it's a great class. __________________ www.drsweetsmoke.com Slappin that bass like some delerious funky preist!!! UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla 250 gallon cooker- 'The Meat Beast!!' British BBQ Championships Grand Champion 2008 ~~~~ British BBQ Society - Southern Championship Grand Champions 2009

12-28-2012, 10:44 AM	#8
Jaybo77 Knows what a fatty is. Join Date: 02-08-12 Location: Citronell al Downloads: 0 Uploads: 0	Thank for the input. I going to do it this weekend

12-30-2012, 09:15 AM	#9
82's BBQ On the road to being a farker Join Date: 01-21-12 Location: Danville, IL Downloads: 2 Uploads: 0	Hey if you haven't already signed up I have got an updated deal from Rebecca. If you mention my information and say I referred you by the end of Dec, you will get 10% off Jasen Adam competitioncrew@82sbbq.com AND if you register before the end Jan you will get an additional 10% off __________________ www.82sbbq.com

12-30-2012, 10:02 AM	#12
82's BBQ On the road to being a farker Join Date: 01-21-12 Location: Danville, IL Downloads: 2 Uploads: 0	Here is the email: Good Morning Jasen, We haven't yet made a decision on when the price will change. We were running the special price through the holidays so it could be for another week or so. We may decide to run it longer depending on the amount of orders we get in at the lower price. Hope this helps, but at this time we don't have anything set in stone. I would get in now if you can since we are running it as a holiday just to be safe . In fact, I will do you one better. If you or any referrals/friends purchase our Pit Bulls Online BBQ School by January 1, 2013 (deadline) I will give you and each person you refer to us who makes a purchase an additional 10% (via PayPal Refund) off the cost of the school (instead of the already reduced priced of $400 it will only cost you $360. If this sounds good to you, then just be sure to tell your friends when they make their purchase to message me along with their purchase or have them message me at the bottom the Members Only page and tell them to make sure and state that you referred them (your first, last name and the name of your competition bbq team) so that they can be sure to receive their 10% PayPal refund, without that info I will have no way of knowing who referred them. If this sounds good to you, then let me see in advance - Happy New Year! I know this is a lot to process. As for your purchase, exclusively, if purchased by 1/31/12 you will receive the additional 10% off the $400. If you know anyone else interested but not sure if they want to or can, this 10% deadline also applies to them. Take care and let me know if you any questions regarding my suggestions above. It's a way for you and others to make some extra cash if you wish to. Take Care! Sincerely, Rebecca Coogle www.pitbullsbbqschool.com __________________ www.82sbbq.com

12-30-2012, 10:17 AM	#13
cpw is one Smokin' Farker Join Date: 02-28-11 Location: Savannah, Georgia Downloads: 4 Uploads: 0	Maybe I can use you as a referral after the fact. Worth a shot anyways! __________________ ________________ Backwoods Fatboy Lang 84 Deluxe UDS Savannah, GA Yes, Dear BBQ on Facebook

12-30-2012, 10:21 AM	#14
82's BBQ On the road to being a farker Join Date: 01-21-12 Location: Danville, IL Downloads: 2 Uploads: 0	Thanks cpw __________________ www.82sbbq.com

12-30-2012, 10:22 AM	#15
PigTamer On the road to being a farker Join Date: 02-03-10 Location: Moorhead,MN Downloads: 0 Uploads: 0	Confused......is it 10+10, or just 10