what Wood Pellet Grill??? - Page 2

nucornhusker · 12-10-2012, 10:40 PM

I will be buying a Yoder in the next few months. Now I just have to decide between the YS640 and the awesome YS1320. Only problem is the YS1320 is NOT cheap.

MossyMO · 12-10-2012, 11:00 PM

Quote:

Originally Posted by martyleach

The shipping fee is what differentiates Yoder from Mak. Shipping a 200 or so pound smoker across the country costs a bunch of money. As far as I know, we don't have Yoder stores around here. Mak yes.

Yoder YS640 - 263 lbs. bare naked with no pellets in the hopper; 10 gauge steel cooking chamber... 150º to 600º... shop the competition and compare...

jmoney7269 · 12-11-2012, 09:14 AM

We're to go buy a new pellet grill right now, it would be a fec-1000pg. It does everything IMO. I have a traeger that is super modified just to do what the 1000 does, but the 1000 is stainless and insulated

wct · 12-11-2012, 11:22 PM

The Rec-Tec is built like a tank and has a huge cooking surface and excellent temperature control. I love to cook on mine.

sparky' · 12-12-2012, 10:05 AM

i own a mak 1 star and love it. the pellet boss is great. smokes like crazy.

Hoosier Smoke · 12-12-2012, 11:54 AM

have cooked on one several times in comp, own a lil tex for the backyard. cant beat for easy start up, no mess just flip the switch, best for clean up also. plenty of smoke,you can always beef it up

Smokin Mike · 12-12-2012, 03:14 PM

I used to grill steaks on my weber, but I tried it with the yoder 640, now that is all I use, I like them better off the yoder.

bluegill · 12-12-2012, 05:21 PM

This is a new one on the scene.

Timber Ridge Pellet Grills HD - YouTube

Hozman · 12-12-2012, 07:30 PM

I do not own but have cooked on traeger and Louisiana grills. My friend has replaced sever parts to his traeger. CS for Louisiana grills has been outstanding for him. For teh money and what I have seen I would go with Louisiana grills over traeger.

Bigdog · 12-12-2012, 07:32 PM

Quote:

Originally Posted by MossyMO

Yoder YS640 - 10 gauge steel, 150º to 600º temp range, 1070 sq. in. grate room with 2nd shelf, 3 yr. control systems and 10 grill body warranty, $1600 to your door.

That's what I have and love it.

RAYSOR · 12-12-2012, 07:40 PM

Quote:

Originally Posted by juergenssmokehouse

witch one is better Traeger Wood Pellet Grills or MAK 1 Star General

The Mak is by far the better choice.

jasonjax · 12-12-2012, 07:45 PM

I will probably replace my GMG with a cookshack PG500 in the near future. I LOVE my FEC-100, and based on that experience alone I am a huge Cookshack fan now.

If you want versatility for high heat and slow n' slow I think it is a great looking cooker. The PG1000 is also nice, but a little big for my general grilling needs since I have the big boy FEC-100 also.

grantw · 12-12-2012, 10:25 PM

Quote:

Originally Posted by Hozman

I do not own but have cooked on traeger and Louisiana grills. My friend has replaced sever parts to his traeger. CS for Louisiana grills has been outstanding for him. For teh money and what I have seen I would go with Louisiana grills over traeger.

Thank you. The guy that cut them down still hasnt pmd me back saying whats wrong with them. They are better than china grills and you can buy all the addons right from them. Traeger and gmg are china grills.

12-10-2012, 10:40 PM	#16
nucornhusker is One Chatty Farker Join Date: 08-29-11 Location: Lincoln, NE Downloads: 4 Uploads: 0	I will be buying a Yoder in the next few months. Now I just have to decide between the YS640 and the awesome YS1320. Only problem is the YS1320 is NOT cheap. __________________ Yoder YS640 on Competition Cart, Oklahoma Joe's Offset, Kamado Joe Classic, UDS, Yoder 24" Firepot w/Cooking Grate and Hanger Weber: OTG 22.5" (DI), OT 22.5" (L), Smokey Joe Gold: Black (AU) & Copper (DI) Zero club member - Join a throwdown and try to earn your Goose Egg. IMBAS Certified MOINK Baller in Accordance with the 2008 Wichita MOINK Ball Treaty

12-11-2012, 09:14 AM	#18
jmoney7269 is one Smokin' Farker Join Date: 02-07-11 Location: brenham, texas Downloads: 0 Uploads: 0	We're to go buy a new pellet grill right now, it would be a fec-1000pg. It does everything IMO. I have a traeger that is super modified just to do what the 1000 does, but the 1000 is stainless and insulated __________________ Those willing to sacrifice liberty for security should be entitled to neither! - Benjamin Franklin

12-11-2012, 11:22 PM	#19
wct Knows what a fatty is. Join Date: 08-09-12 Location: Colville, Washington Downloads: 0 Uploads: 0	The Rec-Tec is built like a tank and has a huge cooking surface and excellent temperature control. I love to cook on mine. __________________ John Rec-Tec#1165, Traeger 075 Texan (1990's model), Weber Genesis E-330, Bradley digital 6 Shelf Smoker

12-12-2012, 10:05 AM	#20
sparky' Full Fledged Farker Join Date: 04-30-11 Location: northern california Downloads: 0 Uploads: 0	i own a mak 1 star and love it. the pellet boss is great. smokes like crazy. __________________ Green Ghost - '74 weber kettle, Big Nasty - 22.5 WSM, Little Blackie - Mak 1 Star #69

12-12-2012, 11:54 AM	#21
Hoosier Smoke Got rid of the matchlight. Join Date: 11-26-12 Location: New Palestine,In Downloads: 0 Uploads: 0	treager all the way have cooked on one several times in comp, own a lil tex for the backyard. cant beat for easy start up, no mess just flip the switch, best for clean up also. plenty of smoke,you can always beef it up

12-12-2012, 03:14 PM	#22
Smokin Mike is One Chatty Farker Join Date: 09-06-07 Location: Kansas City Downloads: 0 Uploads: 0	I used to grill steaks on my weber, but I tried it with the yoder 640, now that is all I use, I like them better off the yoder. __________________ Disco Pigs competition team Sponsored by Oakridge BBQ Yoder 640 Yoder 1320 UDS (Snail barrel) FEC-100 X2 Traeger 124 (older american made model) WSM, one touch kettle gasser from costco, KCBS CBJ

12-12-2012, 07:30 PM	#24
Hozman Full Fledged Farker Join Date: 09-07-11 Location: Grain Valley, MO via Big Sky country Downloads: 0 Uploads: 0	I do not own but have cooked on traeger and Louisiana grills. My friend has replaced sever parts to his traeger. CS for Louisiana grills has been outstanding for him. For teh money and what I have seen I would go with Louisiana grills over traeger. __________________ 18.5 & 22.5 WSM-Weber one touch. Head cook Thick and Thin BBQ

12-12-2012, 07:45 PM	#27
jasonjax is one Smokin' Farker Join Date: 12-20-07 Location: Jax, Fl. Downloads: 0 Uploads: 0	I will probably replace my GMG with a cookshack PG500 in the near future. I LOVE my FEC-100, and based on that experience alone I am a huge Cookshack fan now. If you want versatility for high heat and slow n' slow I think it is a great looking cooker. The PG1000 is also nice, but a little big for my general grilling needs since I have the big boy FEC-100 also.