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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, Equipment and just outdoor cookin' in general, hints, tips, tricks & techniques, success, failures... but stay on topic. And watch for that hijacking.


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Unread 12-09-2012, 08:46 PM   #1
Garrett
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Default A Few Things From Bass Pro Shops

Seems almost like you can't read a post on here without someone talking about how good Plowboys rubs are. So while me and the family were out shopping tonight I picked up a bottle of each kind they had so I can see what the fuss is all about. Just tasted a little of each on my finger and man this stuff really is good. Never been one to buy commercial rubs but I'm thinking that might just change. Will have to wait till this weekend to find out. Picked upImageUploadedByTapatalk1355107544.137510.jpg a few other things while I was there too. Any recommendations on the pepperoni mix on how to cook or smoke it will be appreciated.
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Unread 12-09-2012, 08:52 PM   #2
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Looks like a nice haul, should have some fun with that!
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Unread 12-09-2012, 08:54 PM   #3
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I use Plowboys bovine bold on my Moink balls.
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Unread 12-09-2012, 08:58 PM   #4
mallorjc
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I hear a lot about commercial rubs/injects/brines & a) have my own herb&spices & a clue, and b) agree someone with success selling MAY have a clue or realized Barnum's dream. Looking forward to your report. Cabela's rubs are TRIX.
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Unread 12-09-2012, 09:03 PM   #5
TY~DY
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I've always made my own. But I picked up some Plowboy's Fin& feather @ Bass Pro & I am hooked!!
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Unread 12-09-2012, 09:04 PM   #6
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I've found Plowboys Yardbird on poultry is fantastic, but I've used it on ribs and a pork butt, and had great results, too. Good stuff!
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Unread 12-09-2012, 09:06 PM   #7
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Next weekend me and my brother and few friends are going on our annual HEEMAN WOMEN HATERS CLUB camping trip. Got some pork belly curing now and plan on making the sausage and pepperoni later this week to take with us. Also will be trying out that Plowboys...... Man it's going to be a long week.
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Unread 12-11-2012, 03:35 PM   #8
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Quote:
Originally Posted by mallorjc View Post
I hear a lot about commercial rubs/injects/brines & a) have my own herb&spices & a clue, and b) agree someone with success selling MAY have a clue or realized Barnum's dream. Looking forward to your report. Cabela's rubs are TRIX.
Nice
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Unread 12-11-2012, 04:40 PM   #9
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Yardbird is da bomb on ribs. Supplement with a little Smokin Guns Hot!
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Unread 12-11-2012, 07:14 PM   #10
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I'm trying yardbird and fin and feathers for the first time tonight. A package arrived and we totally changed our dinner plans just to try them :-)




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Unread 12-11-2012, 07:24 PM   #11
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Just had yardbird on my chicken tonight, I love it. Got them at bass pro too...
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Unread 12-11-2012, 07:31 PM   #12
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Looking like another Bass Pro run with the Bass Pro gift cards that come every year. ;D
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Unread 12-12-2012, 07:40 AM   #13
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Nice haul. Plowboys Yardbird is easily one of my favorite rubs. It does especially well on pork...
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Unread 12-12-2012, 08:08 AM   #14
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Yardbird is a long time staple here. I have my own rubs I make, but I also keep certain GOOD commercial rubs and seasonings around, because I like to change things up now and then (without sacrificing quality). The Bovine Bold is really good too.
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Unread 12-12-2012, 02:29 PM   #15
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If you haven't done so yet, try Yardbird when you grill salmon - it is incredible!! Also available at Bass now is Malcolm Reed's "The BBQ Rub", which is absolutely fantastic on pork - ribs or butt/shoulder.
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