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Old 02-15-2010, 08:14 PM   #1
CUTigerQ
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Join Date: 01-16-10
Location: Marietta, Ga
Default How hard is it to make a BBQ Sauce?

Ive made a rub that I LOVE now that Ive cut the cayenne from 1/4 CUP to a few tblspoons. Now, I wanna make a sauce, but have no clue where to start. I grew up on Eastern NC BBQ and love the mustard based sauces, but I wanna learn to do tomato based as well. Any of you guys have any "tricks" you wanna share with the noob?

Im like a sponge, guys...I wanna LEARN all I can!
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