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Old 06-16-2011, 12:12 AM   #2
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Join Date: 08-08-10
Location: Racine, WI

If you don't mind sweet there's always Blues Hog. It is really sweet though. I usually use it with some habanero hot sauce (either Melinda's or one of many jamaican varieties) blended in for some additional heat.
WSM, UDS, Masterbuilt 40" cabinet
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