R&O pits

Jaybo77

Knows what a fatty is.
Joined
Feb 8, 2012
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Citronel...
Are there any brethren cooking on R&O pits. And how do you like the offset pits
 
I.A.B 30 BBQ uses both a R & O and also a jambo. Tom on the team is very nice guy!!!

Look them up.... They win a bunch!!!

If I remember correct the R & O maybe used close to home and the Jambo for long hauls??? I hope that is correct??? Either way they have both and win!!!
 
Yea that is right. I met them at the hog wild cook this year. They r good guys. But I'm not shore how to get up with them.
 
Billy Overton is good friend of mine and I comp cook with him often... well when he is not building pits...I use Gator and have for a long time but R&O pits are top notch. You would not go wrong getting one. His pits are super nice well made and have been used a lot in winning comps. They can be customized any way you want. PM me if would like his contact info..
 
Message me if you have any questions. I am a partner with Billy in R&O Smokers. If you can't catch Billy holler at me if I can help.
 
My number is 251463 6449. I have not been able to get in touch with Billie.
 
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