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Unread 11-15-2008, 06:28 PM   #14
Jacked UP BBQ
Babbling Farker
 
Join Date: 06-09-08
Location: Forker River, NJ
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The best we ever done in chicken was when it was dark red with a shiny glaze! Seems to be the magic for us. We tried other methods for coloring and it never scored as well. We cook at 300+.
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