Not sure if I have time for a class this summer with the munchkin, but it's a worthy suggestion. I'll have to see if there's one anywhere near me.
I'm not really all that worried about actually winning. I would just like to see what kind of scores my q gets before deciding whether to really think about a scheduling a few events next season. Of course, I know what I like, and that's not always considered "competition style", so it's really a whole lot about preference isn't it!
I will probably do drums one comp and thighs one comp and use the same recipe with varied cook times and foil to try and get the moistness the same and just see how the scores compare. Since I'm really just testing the waters this season that seems to make sense. I'll definitely post the results for anyone else who's interested in seeing, won't be till late summer though.
Neil -- "Easy Bake Master"
NB Bandera [gone to heaven...conveniently located in Long Island, NY]
WSM A, WSM B, UDS, Easy Bake Oven
Pork Pistols BBQ
MOINK...It's what's for linner.