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Unread 05-10-2007, 02:13 PM   #5
nthole
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I think I'll do some expiramenting with both, but I'm leaning towards working out a good bbq drum. Probably just because that's the only part of the chicken I really like, and if I have to eat 50 pieces of chicken to get a recipe honed...well, I darn sure better like it.

Plus I like the idea of standing out. Anything to make a judge think immediately he's in for something different.
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