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Unread 01-14-2007, 04:42 PM   #8
Plowboy
somebody shut me the fark up.
 
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Join Date: 10-09-06
Location: Blue Springs, MO
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I'd love to do wings only. I think my wings come out better than any other piece. We cook whole chickens, but turn in thighs. I usually toss a wing and a leg in the box, too. I've even added several wing's cut buffalo style (not sauced with buffalo sauce) to the box.

We do whole chickens because a sponsor gives us three whole chickens each contest.
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Todd Johns (me); Blue Springs, MO
Randy Hinck (PigBoy); Concordia, MO
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