We inject Brisket. We use a beefy little mixture my wife came up with recently. We used it for the first time at the Grill Kings and took 7th in Brisket so it needs to be tweeked a little. We like the flavor better than our previous injection of FAB-B and Apple Cider.
(Brewmaster and Pitmaster)
BBQ Team: Two Fat Polocks BBQ Team
Brewery: Black Dog Brewery
"Sam I Am": XL Big Green Egg
"Barbra Q": Lang 84 Deluxe
"R2 and D2": Twin 22" Weber Smokey Mountains
Custom Made Automated Souped Up Sabco