Thread: Amadillo Eggs
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Unread 04-23-2006, 06:57 PM   #24
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Originally Posted by MrsMista
Ground pork gives me ideas. Mista did a good one yesterday. Regular fattie with spinach, onion, garlic and monterey/cheddar mix.
Oh, glad to hear you got to taste that, I was worried.
How was the turkey breast, it looked wonderful?
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