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Unread 01-30-2006, 03:30 PM   #2
is One Chatty Farker
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Join Date: 03-07-05
Location: what was the 2nd largest banking city in the US
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since I'm not cooking for competition I always leave the skin on. I like the skin crispy with nice grill-marks. I think most remove the skin for either health or aesthetic reason, both of which do not concern me.
if you meet the Buddha on the road, kill him

Live every week like it's shark week
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