The BBQ BRETHREN FORUMS. - View Single Post - Your sauce or commercial sauce in competition?

rookiedad · 11-20-2005, 07:44 PM

if you use homemade in competition, do you have to make it on the spot or can you bring it in?
phil

11-20-2005, 07:44 PM	#9
rookiedad is One Chatty Farker Join Date: 07-21-05 Location: patchogue, n.y. Downloads: 0 Uploads: 0	if you use homemade in competition, do you have to make it on the spot or can you bring it in? phil