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Old 11-20-2005, 08:33 PM   #4
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Join Date: 02-16-05
Location: Sebring, Florida

Originally Posted by rookiedad
sawdustguy, IMHO tinkering with the rubs and sauces is 2/3 the fun of cooking q. now remember i have not competed yet, but when i do i intend to go all original. i do read every ingredient on every bottle of bbq sauce i can find though, and i juggle those ingredients into my own sauces.
What do you use for the other spices ingredient......
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