ive been thinking about this as well, with trying to start my own, i have thought long and hard about proven ( in my own home with my very own picky family) that i will be using Plowboys rubs, and BIG BUTZ BBQ sauces.
Big Butz has a wide variety of flavors so i can offer sweet to spicy (us az folks love spicy, and when claimed spicy NEEDS to be spicy )
And i have extensively used Plowboys on ribs, and chicken.
Brisket i generally use a simple homemade "dalmation" which is salt and pepper. course grain, of course.
Til next time, chew carefully, and dont let your meat loaf!
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